Kitchen Safety and Orientation Training
The kitchen can be a crazy and intimidating place. Everyone always seems to be in a hurry and when people are in a hurry accidents happen. You can prevent accidents by being aware and informed. This brief, yet comprehensive video is perfectly suited for new employees or as a refresher course. Topics include: knife safety, hazard communication, good housekeeping, slips, trips, and falls, and personal protective equipment.
This material is to be used for educational purposes only. BASC Group, Inc. makes no claim to the accuracy and effectiveness of the material herein to your organization and shall not be held liable in whole, or in part for any of the information contained and/or communicated within. Consult with your supervisor for your organization`s official policy and procedures in relation to the information contained within this material.